Homemade Bread Day is an open invitation to bake. Few things are as satisfying as pulling a warm loaf from your own oven, and it takes just four basic ingredients: flour, water, salt and yeast.
About homemade bread
People have been making bread for many thousands of years, and it's been a staple food in cultures all over the world. Most of us now buy our bread from a store, but baking at home has made a big comeback, particularly with the popularity of sourdough. Don't be scared if you're a beginner. A simple no-knead loaf needs little more than a bowl, a pot and some patience.
How to celebrate Homemade Bread Day
- Try a no-knead loaf, or start a sourdough starter
- Bake a family recipe, or get the kids to help shape rolls
- Serve it warm with salted butter
- Give an extra loaf to a neighbor
